casein

The curds contain casein, fat and minerals.

凝乳中有酪蛋白 、 脂肪、矿物质.

Whey are by product of the industrial production of cheese and casein.

乳清是工业生产干酪及干酪素的副产品.

Any of a group of proteins , such as casein, containing chemically bound phosphoric acid.

一种必需氨基酸, 尤其见于凝胶和酪蛋白中.

Free Of Gluten, casein, dairy, egg, yeast, wheat, corn, alcohol, artificial colorings, and sweeteners.

不含有麸质, 酪蛋白, 奶制品, 鸡蛋, 发酵粉, 小麦, 玉米, 酒精, 人造色素和人造香味.

The best of fermentation media was additive carbon source 1.5 % bran and nitrogen source 2.5 % casein.

min-1.发酵培养基添加的最佳碳源是1.5%麸皮,最佳氮源是2.5%的酪素.

The preparation of a label adhesive was introduced with soybean protein and casein as main material.

介绍了一种以酪朊蛋白和大豆蛋白为主要原料研制的标签粘合剂.

Gluten casein, dairy, egg, yeast, wheat, corn, alcohol, artificial colorings, and sweeteners.

麸质, 奶制品, 鸡蛋, 酵母, 小麦, 玉米, 酒精, 人工色素以及甜味素.

Rich in calcium, Casein helps contribute to milk's white color.

富含钙质的干酪素对牛奶呈现白色起到一定作用.

Browning reaction occurred obviously during processing casein used Qula.

曲拉制作干酪素的工艺过程发生了明显的褐变反应.

Casein phosphopeptides ( CPPs ) are the exclusive biological active peptides that can increase the absorption of calcium.

酪蛋白磷酸肽 ( CaseinPhosphopeptides简称 CPPs ) 是到目前为止所发现的唯一具促钙吸收作用的短肽.

The nature of the association between colloidal calcium phosphate and casein is not clear.

但人们对磷酸钙胶体和酪蛋白间的这种联系的本质还不清楚.

Soybean – Casein Digest Medium is suitable for the culture of both fungi and aerobic bacteria.

大豆酪蛋白消化物培养基适合于培养霉菌和好氧菌.

Value in parenthesis means the relative percentage of tyrosine released as compared woith casein.

3括号中之数值为酪蛋白比较之相对酪胺酸释出百分比.

The preparation methods of pigment pastes containing no casein are introduced in this paper.

本文主要介绍了无酪素颜料膏的实验方法.

To isolate a condensation polymer, casein, from milk.

从牛奶中分离出一种缩聚产物, 酪蛋白.