Then, representative strains were transferred and cultured on YPD medium, and RFLP analysis based on yeast 5.8S rRNA-ITS region was used to identify them.

  • 选取有代表性的菌株在YPD上进行培养,然后采用基于酵母5.8S RRNA-ITS区域的RFLP分析法对葡萄酒相关酵母菌种进行鉴定。

  • 互联网摘选 2025-01-20 17:32:55

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