Objective : To study the fatty acid and amino aicd in the seeds of Typhonium giganteum Engl.

Rosin modified alkyd resin prepared by soybean oil stock fatty acid-rosin-glycerin-pentaerythritol , which means fatty acid method.

利用豆油脚脂肪酸 - 松香 - 甘油 - 苯酐, 采用脂肪酸法制备松香改性醇酸树脂.

Fatty acid value is one of sensitive indexes of grain quality.

脂肪酸值是粮食品质劣变的灵敏指标之一.

Surface active properties of disodium polyoxyethylene fatty acid ethanolamide sulfosuccinates were investigated.

研究了聚氧乙烯脂肪酸乙醇酰胺磺基琥珀酸单酯二钠的表面活性.

Greese recovery by mixed fatty acid constitutes B technical unit.

混合脂肪酸法回收油脂单独构成B技术单元.

Structute of alkaline fatty acid salt i s identified by Infrared Spectra, gas chromatography and etc.

用红外光谱 、 气相色谱等,确定碱式脂肪酯酸盐的结构.

This keeping fresh agent is a mixture of bee glue, saccharose fatty acid ester and alcohol.

该保鲜剂是一种由蜂胶 、 蔗糖脂肪酸酯、乙醇等组成的混合物.

High fatty acid contents raw acids can raise the pour points of the esters remarkably.

石油酸中脂肪酸含量的增加,将显著升高石油酸酯的倾点.

The preparative conditions and emulsifying properties of disodium polyoxyalkylene fatty acid ethanolamide sulfosuccinates were investigated.

研究了聚氧化烯烃脂肪酸乙醇酰胺磺基琥珀酸单酯二钠的合成工艺及乳化力.

Coconuts are also high in lauric acid , a fatty acid that tends to kill pathogens.

椰子也富含月桂酸, 一种杀死病原体的脂肪酸.

The color is characterized by shallow, transparent, free fatty acid content of the low.

特点是色泽较浅, 透明, 游离脂肪酸含量低.

The fatty acid compositions of 11 nut species were determined.

本文对11种市售坚果中的脂肪酸组成进行了分析比较.

The process of preparing monoglycerides by alcoholysis of fatty acid methyl esters was investigated.

考察了脂肪酸甲酯醇解法制备单甘酯.

This is thermal processing, free fatty acids and alkaline pigment reaction occurs.

这是在热加工过程中, 游离脂肪酸和碱性颜料发生反应所致.

Isolated starch granules contain up to 0.05 % nitrogen, some fatty acids and some phosphate.

提纯的淀粉颗粒含有0.05%的氮 、 一些脂肪酸和一些磷酸盐.

We split a fat into glycerol and fatty acids.

我们把脂肪分解为甘油和脂肪酸.

I convert the crisp fat in Joe's breakfast bacon into fatty acids and glycerol.

我把乔早餐吃的熏肉中的脆肥肉转变成脂肪酸和甘油.

Fats are found in the blood mostly in the form of free fatty acids and triglycerides.

脂肪主要以游离脂肪酸和甘油三酸酯的形式存在于血液.

It yields not less than 44.0 % of fatty acids.

它含不少于44.0%的脂肪酸.

Fresh fats contain glycerides of fatty acids and very little free acid.

新鲜脂肪包含脂肪酸的甘油酯和极少量的自由酸.

Fatty acids can be divided roughly into two main classes.

脂肪酸可粗略地分为两大类.