A rapid survey of the theory of subsurface hydrology is presented in Chapters 1 and 2.

Collagen, gelatin and collagen hydrolysate were prepared from bovine skins in different preparative processes.

用不同制备工艺从牛皮中制备胶原 、 明胶和胶原水解物.

The amino acids content in beef hydrolysate was detected by 835-50 amino acid analyzer.

采用日立835-50型氨基酸自动分析仪测定了牛肉酶解物的氨基酸含量.

The majority of molecular size is larger than those of trisaccharide in the hydrolysate.

多数水解产物分子的大小在三糖以上.

The extraction of peanut protein hydrolysate from cold pressed peanut cake by Alcalase.

利用碱性蛋白酶从冷榨花生饼中提取花生水解蛋白.

The paper introduces functional properties of protein, protein hydrolysate application in food flavors and health foods.

本文介绍了蛋白质的功能特性 、 蛋白水解物的研究应用现状,展望蛋白质改性的应用前景.

The hydrolysate of rapeseed oil, octadecenoic acid, can be used for modification of various alkyd resins.

菜籽油经水解制成十八烯酸, 可制备各类改性醇酸树脂.

Ingredient: Honey, Silk amino acid, Protein hydrolysate etc.

主要成份: 蜂胶 、 丝氨基酸 、 水解蛋白质等.

Standard methods for 21 hydrolysate acids and 43 physiological amino acids were established.

已为21种蛋白水解氨基酸和43种游离氨基酸的测定提供了标准方法.

Conclusion Cerebroprotin hydrolysate is toxic action to rats and dogs.

结论脑蛋白水解物无毒副作用.

ObjectiveThe study a new method to determine pananxdiol of ginsenosides acid hydrolysate directly.

目的研究一种新方法(薄层扫描法)直接测定人参总皂苷酸水解物中的人参二醇含量.

Chicken haematoglobin was hydrolyzed by acid proteinase and the hydrolysate was supplemented with 2.

研究了用蛋白酶水解鸡血蛋白制备肉味香精的工艺.

Effect of magnesium on triphosphate hydrolysis.

镁对三磷酸盐水解的影响.

The first step is the decomposition ( hydrolysis ) of plant or animal matter.

第一步是植物或动物分解 ( 水解 ).

Glass reinforced, toughened, heat stabilized, hydrolysis resistant high performance polyamide resin resin.

%玻璃纤维增强, 增韧, 热稳定, 抗水解高性能聚酰胺树脂.

The purpose of this study was to investigate the use of enzymes for hydrolysis fulvic acid.

这项研究的目的在于搞清楚酶对于褐菌素水解所起的作用.

The reaction does not involve hydrolysis.

这一反应涉及水解.

The hydrolysis process of antimony pentachloride and its hydrochloric acid solution was studied.

研究五氯化锑及其盐酸溶液的水解过程.

After the research the condition the optimum technique of hydrolysis was found.

并且考察了五倍子的水解条件,筛选出较为理想的水解工艺.

Enzymatic hydrolysis and effect of selected storage conditions on stability of cloudy lily juice were studied.

研究了混浊百合汁的酶法水解以及储藏条件对百合汁稳定性的影响.

Objective : To optimize the Acid Hydrolysis condition for taxifolin in Fructus Polygoni Orientalis.

目的: 优选水红花子中花旗松素最佳水解条件.