acids的例句大全

Effect of HMB on Changes of Serum Amino acids After High Intensity Training

HMB对大运动量训练后血清氨基酸变化的影响

Study on Antioxidization of Some Organic Acids for Grease.

关于某些有机酸对油脂抗氧化作用的研究.

Application of c_ ( 10)~ c_ ( 20) natural fatty acids in preparation of lubricating greases

C（10）～C（20）天然脂肪酸在润滑脂生产中的应用

Chemotaxis of amino acids in root exudates from Eichhornia crassipes to its rhizospheric Enterobacter sp. F_2

凤眼莲根分泌物氨基酸组分对根际肠杆菌属F2细菌的趋化作用

Edible bird's nest contains mainly carbohydrates, amino acids and mineral salts.

食用燕窝主要成分是碳水化合物, 氨基酸和矿物盐.

Insect-rich protein, unsaturated fatty acids, trace elements, is a senior human nutrition source.

昆虫富含蛋白质 、 不饱和脂肪酸 、 微量元素, 是人类的高级营养源.

Complete acid hydrolysis revealed that its carbohydrate moiety was composed of glucose only and its protein portion consisted mainly of Asx, Glx, Ala and other amino acids.

完全酸水解表明糖组成为单一的葡萄糖，蛋白质组成主要为Ala等16种天然氨基酸。

ConclusionThe kinds and contents of amino acids have no much difference in the varieties.

结论不同种与变种的野菊花氨基酸种类及含量无明显差异.

Microwaving milk and cereal grains converted certain of their amino acids into carcinogens.

牛奶和麦片中的某些氨基酸在微波加热过程中转变为致癌物质.

Effect of free fatty acids on expression and secretion of extracellular matrix in rat mesangial cells

游离脂肪酸对大鼠系膜细胞细胞外基质表达及分泌的影响

A process flow and parameters of plasticizer manufacture from reco-vered TA and mixed benzene dicarboxylic acids are provided.

提供了用所回收的TA和混合苯二甲酸生产增塑剂的工艺流程和工艺参数。

Studies on the Synthesis of DBE Catalyzed by Heteropoly Acids

杂多酸催化剂的制备及混合二元酸二甲酯的合成工艺研究

Adding right amount of organic acids to the nutrient solution promoted the tobacco growth-development.

在营养液中加入适量的有机酸促进了烟草的生长发育.

Microcomputer Calculation of the Optimal Ratio of Foods in a Mixed Diet and its CRV of Essential Amino Acids

计算机计算混合食物最佳配比及必需氨基酸构成比效价

Asymmetric synthesis of α-amino acids is one important field of the asymmetric synthesis chemistry.

摘要α - 氨基酸的不对称合成是不对称合成方法学中不可缺少的重要组成部分.

The distribution of the fatty acids in milk fat varies considerably with the seasons, mainly as a function of changes in diet.

乳脂肪中脂肪酸的分布随季节变化有所不同，主要与膳食变化有关。

Study on the Structure and Speciality of Fatty Acids of Yak Milk

牦牛乳脂肪酸结构与功能特性分析

Fatty acids in seeds of Punica granatum are analyzed by GC.

用气相色谱分析石榴籽油的脂肪酸组成，共检出6种脂肪酸。

The linear relation between peak area and concentration of the amino acids were good.

峰面积与氨基酸浓度的线性关系良好.

Studies on constituents of triterpene acids from Eriobotrya japonica and their anti-inflammatory and antitussive effects

枇杷叶中三萜酸类成分及其抗炎、镇咳活性研究