HML was sensitive to heat, and the agglutinating activity declined obviously after being heated 10 minutes under 50 ℃.
HML对热较敏感,经50℃处理10min,凝集活性下降明显,但对酸碱具有一定的稳定性,在pH5.0~8.0范围内较稳定。
Toxic of flu virus offset and heat are more sensitive.
流感病毒对消毒剂及热比较敏感.
Results of physicochemical characteristic tests indicated that the BRV strain was not able to endure heat and was not sensitive to chloroform, strong acid and diethyl ether either.
对该毒株的理化特性鉴定结果表明:该株牛轮状病毒不耐热,对氯仿、强酸、乙醚有良好的抵抗力。
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