碳水化合物的例句大全

Carbon, hydrogen and oxygen combine chemically to form carbohydrates and fats

碳、氢、氧化合形成碳水化合物和脂肪。

Eat a wide variety of carbs, fruit, and vegetables.

食用多种碳水化合物食物、水果和蔬菜。

Cashew nuts are rich in carbohydrate.

腰果含丰富碳水化合物。

You should cut down on fats and carbohydrates.

你应该减少摄入脂肪和碳水化合物。

Big organic molecules ( including polyamines, carbohydrate and cellulose) participate in silicon accumulation as matrixes;

有机大分子物质（包括多胺、碳水化合物、纤维素）作为有机衬质参与了植物的Si沉积过程；

The higher Q-enzyme activity was disadvantageous to the transfer.

此期茎鞘中较高的Q酶活性，不利于碳水化合物的输出。

Carbohydrate, protein and fat suppled 69.6% ～ 70.9%, 11.6% ～ 12.4% and 17.5% ～ 18.0% of calories respectively.

能量来源的69.6%～70.9%为碳水化合物，11.6%～12.4%为蛋白质，17.5%～18.0%为脂肪，其中来自脂肪的能量偏低，应适当提高。

Pasta is no longer off the menu, after a new review of studies suggested that the carbohydrate can form part of a healthy diet, and even help people lose weight.

意大利面会重新出现在菜单上，一项新的研究表明，碳水化合物也属于健康饮食的一部分，甚至可以帮助人们减肥。

The leaf is a factory for carbohydrate production.

叶子是产生碳水化合物的工厂。

Conjugates of proteins with carbohydrate are termed glycoproteins.

蛋白质和碳水化合物的结合物称为糖蛋白

Philosophy Cut carbohydrates-they make you hungrier Load up on fats and proteins.

消减碳水化合物,他们让你感到饥饿.猛吃脂肪和蛋白质.

Section 3 covers carbohydrate metabolism and the toxicology of the end-products of fermentation.

第3部分包括碳水化合物新陈代谢和发酵的制成品的毒理学.

Nowadays, changeable consumer food behavior prone to a low carbohydrate diet.

当今, 多变的食品消费行为更趋向于低碳水化合物食品.

Nutritional analysis per serving : 390 calories, 4 g cards , 40 g protein, 23 g fat, 105 mg cholesterol.

一份煎鲑鱼的营养价值: 390卡路里, 4克碳水化合物, 40克蛋白质, 23克只放, 105毫克胆固醇.

Hedgehog Fungus is rich in protein, fattiness , carbohydrate and many kinds of vitamins necessary for human.

含有丰富的蛋白质 、 脂肪 、 碳水化合物及人体所需的多种维生素等.

Carbohydrates were first named according to their natural sources; e.g., beet sugar, cane sugar, grape sugar, malt sugar, milk sugar, cornstarch, liver glycogen, and sweet corn glycogen.

碳水化合物最初是按照它们的天然来源来命名的，例如甜菜糖、甘蔗糖、葡萄糖、麦芽糖、乳糖、玉米淀粉、肝糖原、甜玉米糖原。

Inherent in this proposal is the assumption that growth is regulated by the availability of carbohydrate.

实质上这个提法假定了生长是被碳水化合物的供应情况所调节的.

The normal western diet is too full of carbohydrate.

普通西方人的饮食中碳水化合物太多.

Most observers speculated that De La Hoya's high-protein , low-carbohydrate diet was the culprit.

很多观察家推测:高脂肪 低碳 水化合物的饮食是元凶.

Also, carbohydrate food may energize in the morning but relax if eaten in the evening.

另外, 早上吃碳水化合物会使人精力充沛,而晚上吃会使人放松.