香馥,富于香料;香味;
The most distinguishing feature of Korean food is the spiciness.
韩国食物最显著的特点就是味道辛辣。
Aside from a graph a thermometer will be used to show spiciness.
除了文字标记以外,还将用温度表图像形象地表达辣度.
For that extra spiciness, add powdered nutmeg to taste.
至于要得到那种额外的香味,酌量加入肉豆蔻粉.
The most distinguishing feature of the Korean food is the spiciness.
韩国食物最显著的特点就是味道辛辣.
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