Isolation, purification and structural comparison investigation of water soluble polysaccharide GFB of fermented mycelia from Ganoderma tsugae

  • 松杉灵芝发酵菌丝体中水溶多糖的分离纯化与结构的比较研究

  • 互联网摘选 2025-02-17 10:37:25

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