Effects of Fertilization and Soil Management on the Growth and Fruiting of Young Eriobotrya japonica

By the way, the description of Eriobotrya hookeriana Decne in English was translated into Chinese for the first time.

并把外文已记载但迄今未翻译为汉语的一个种Eriobotrya hookeriana Decne的英文材料试译为汉语。

Studies of Shaping and Pruning Technique on Eriobotrya japonica

枇杷整形修剪技术研究

Spectrophotometric methods to determine the total triterpenes in Eriobotrya Japonica ( Thumb.) Lindl

分光光度法测定枇杷叶总三萜物质含量

Determination of Ursolic Acid and Oleanolic Acid in Leaf of Eriobotrya japonica by RP-HPLC;

采用反相高效液相色谱法测定了枇杷叶中科罗索酸的含量。

Chemical constituents of Eriobotrya japonica leaf

枇杷叶的化学成分

Anatomical study on the seedless formation of loquat ( Eriobotrya japonica) treated by GA_3

GA3诱导枇杷无核的组织解剖学观察

This paper explored the germplasm resources' preservation in vitro of loquat ( Eriobotrya japonica Lindl.)

本研究以枇杷（Eriobotrya japonica Lindl.）为材料，进行了种质资源保存的初步研究。

Optimization on RAPD Analysis System and Its Preliminary Application of Genus Eriobotrya Plants

枇杷属植物RAPD反应体系的优化与应用

A Study on Arthropod Community in Eriobotrya japonica Orchard

枇杷园生态系统节肢动物群落特征研究

The respiratory rate of loguat ( Eriobotrya japonica) decreased and cell membrane permeability increased gradually after harvest.

枇杷果实采后呼吸速率逐渐下降，膜透性逐渐增加。

Analysis of Volatile Components of Eriobotrya japonica by Headspace SPME-GC-MS

枇杷花挥发性成分顶空固相微萃取-GC-MS联用法分析

Study on Extraction and Separation of Ursolic Acid from Herb Residue of Eriobotrya Japonica Leaves and Preparation of Reference Material of Ursolic Acid

枇杷叶药渣中乌索酸的提取分离及乌索酸标准样品的制备研究

METHODS ① Designing a reasonable compound extraction technological process to extract and separate the effective parts from ophiopogons and eriobotrya.

方法①设计合理的提取工艺流程对麦冬、枇杷叶进行有效部位群的复方提取和分离。

Experimental Studies on Hypoglycemic Effects of Alcohol Extracts From Eriobotrya japonica ( Thumb.) Lindl

枇杷叶乙醇提取物降血糖的实验研究

Loquat flower ( the flower of Eriobotrya japonica) possesses important medicinal application value and great potential for development.

枇杷花具有重要的药用价值和开发潜力。

It indicates that the Eriobotrya Japonia nut are favorable nutrition source of health food, make wine and feed.

分析结果可知，枇杷核是开发保健食品、酿酒和饲料的良好营养源。

OBJECTIVE Summarize the research progress on the leaves of Eriobotrya japonica ( Thumb).

目的介绍枇杷叶的研究概况和研究方法。

DNA extraction from leaf of loquat cultivars and several Eriobotrya species was carried out.

以枇杷属的普通枇杷和多种野生枇杷的叶片为材料，对枇杷的DNA提取进行了研究。

Isolation of Microsatellite Markers in Eriobotrya japonica Using 5 ′ Anchored PCR

利用5′锚定PCR技术分离枇杷微卫星标记

Loguat ( Eriobotrya japonica cv. Tanaka) was used to study on effects of different treatment of girdling.

以日本“田中”枇杷为试材，研究了不同环剥处理的效应。