A liqueur is made by combining distilled spirits with a variety of flavorings and adding sweeteners.

  • 过滤、浸化是甜酒制造上最重要的手法,而蒸馏则是必要的过程.

  • 互联网摘选 2025-01-18 14:31:06

    • 相关例句
    精确
    • 模糊
    • 词首
    • 词尾
    • 词义
    • 例句