With the method of complexing structure, amylose and amylopectin have been successively separated and purified.

  • 以反复水洗法提取莲藕淀粉,采用络合结构法成功分离纯化直链淀粉和支链淀粉.

  • 互联网摘选 2025-01-17 07:18:10

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