Curdlan is a kind of the orientated polyose substances produced from glucose by microbiology.
可得然胶是由微生物从葡萄糖中生成的发酵多糖类物质,在我国可作为食品添加剂增稠剂使用.
来源:网络文摘精选The influence mechanism of the fermentation on beer flavour was discussed in this article.
主要阐述了由于发酵作用而产生的影响啤酒风味的形成机理.
来源:网络文摘精选发酵剂以其具有独特的生理功能,被广泛应用于肉制品中.
来源:互联网摘选Harvested at early grape ripeness and cool maturation in steel tanks to retain fruit freshness.
在葡萄刚成熟的时候就采摘下来,随后放在不锈钢的桶中低温发酵,以确保水果的新鲜度.
来源:网络文摘精选Ethanol fermentation was carried out using immobilized SB 9064 fusant cell from corn mash.
用该菌的固定化细胞进行发酵玉米糖化醪生产酒精的扩大试验.
来源:网络文摘精选A cordial made from the fermented juice and crushed pits of the marasca cherry.
经苦的野生欧洲酸樱桃的汁液发酵后蒸馏制成的酒.
来源:互联网摘选The processing technology of a fermented yogurt beverage with mango flavor was investigated.
研究了芒果发酵乳饮料的工艺条件和主要成分配比.
来源:网络文摘精选Mango chosen as material, orthogonal experimental method is used to make fermented alcohol.
摘要以芒果为原料, 采用正交试验法优选出的最佳芒果发酵条件.
来源:网络文摘精选Pale ale is a name given to beers using pale malts which are top fermented.
淡色麦酒是啤酒的一种,用麦芽最大限度地发酵.
来源:互联网摘选面粉的发酵能力是由麦芽糖值所决定的 ( 淀粉酶的活性 ).
来源:网络文摘精选Thus, only a small amount of starch is degraded to fermentable maltose by handling dough.
因此, 面团处理只有一小部分淀粉降解为可发酵的麦芽糖.
来源:网络文摘精选The alcoholic fermentation process generally takes about 8 or 10 days and then comes maceration.
酒精发酵持续8-10天后再次连皮冷浸.
来源:互联网摘选Nisin, which is a type of natural food antiseptic, produced by microbial fermentation.
乳链菌肽是一种天然食品防腐剂, 通过乳酸链球菌发酵获得.
来源:互联网摘选But when the organic waste composted in the open air, these gases are not made.
而当有机垃圾在空气中发酵时, 并不会生成这些气体.
来源:网络文摘精选
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