shallot

Fry shallot, ginger, garlic and spring onion. Remove and stuff into Turkey cavity . Truss with string.

将乾葱 、 生姜片 、 蒜头及葱爆香, 放入火鸡肚内,以幼绳扎实火鸡.

Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually.

因为使用青葱和大蒜做为调料,山东菜系通常很辣.

Slice the shallot and the garlic.

将红葱头、大蒜切成片粒.

Mix softened butter and shallot together. Put the butter under the skin of the chicken drumsticks.

鸡腿排放上烤盘, 放烤炉内烤至金黄,反转,续烤至熟透及金黄(期间不断扫上牛油溶液混合物),便可上碟.

Ingredients: 6 Chicken drumsticks, 2 oz Butter ( softened ), 2 tbsp Shallot ( minced ).

材料: 鸡下腿6只 、 牛油 ( 软身 ) 2安士 、 乾?茸2汤匙.

Boil the thin coconut milk with lemon grass , kaffir leaves, shallot and galanga.

把椰浆煮滚,加入蓝姜,柠檬叶, 香茅和小葱头.

Combine meat, grapes and shallot with dressing and toss gently to mix well.

将牛肉, 葡萄,小葱头和酱汁一起略微伴均匀.

Sprinkle the mixed sauce on the steamed cod and garnish with chopped fragrant shallot.

将做好的汤汁淋在蒸好的阿拉斯加黑鳕鱼上,最后撒上香葱碎即可.

Slice shallot and saute with hot oil Takeand drain.

乾葱切成片,用热油炸香捞起,沥乾油份.

Mix pork dried fish and shallot. Marinate to make filling.

免治猪肉、方鱼碎及乾?拌匀, 下腌料拌匀成馅料.