Wonder is poor Citron still alive in Saint Kevin's parade.

Citron its flesh is white character, have a balmy taste, get the welcome of masses.

香橼它的肉质是白色的, 有一股芳香的味道, 受到群众的欢迎.

Caltha palustris oil , Turpentine oil, Cinnamaldehyde Cinnamomum cassia leaf oil, Citronella oil, Water.

马蹄草油, 松节油, 肉桂乙醛,桂叶油, 香茅油, 水.

Citronella does not cause harm to humans, pets or the environment.

香茅不对人, 动物和环境产生伤害.

Watermelon has acids such as citrulline and arginine that help maintain the arteries.

如西瓜的瓜氨酸和精氨酸,有助于保持动脉的氨基酸.

L-Arginine can be converted to L-citrulline with arginine deiminase which was found in the Streptococcus faecalis.

利用粪链球菌精氨酸脱亚胺酶转化L-精氨酸制备L - 瓜氨酸.

L-Arginine and L-citrulline are two amino acids bundled into a single powerful supplement.

精胺酸+L-瓜胺酸复合配方是结合两种氨基酸的强力的补充剂.

L-Citrulline helps the body rid itself of ammonia by-product of exercise.

L - 瓜氨酸能帮助除去身体内的氨(锻炼身体后的 副产物 ).

A globose watermelon ( Citrullus lanatus var . citroides ) having white flesh that is candied or pickled.

一种球形的西瓜 ( 西瓜变体甜瓜 ),有可制成蜜饯和腌制的白色果肉.

Olive groves, grapes, and citrus fruits grow in profusion.

橄榄、葡萄和柑橘类水果产量丰富。

Limiting flux during the ultrafiltration of citrus pectin was investigated.

研究了柠檬果胶超滤时极限透过率规律.

Citrus growers were cautioned to protect the fruit from frost.

种柑橘者受到防霜保橘的劝告.

It is suggested that a new member of citrus acid invertase gene family was obtained.

聚类分析结果表明该成员与我们已报道的2个柑橘酸性转化酶基因不同,推测我们获得的基因是转化酶基因家族的又一新成员(CSVI1).

Wine may outrank citrus as Sicily's most valuable product.

葡萄酒的重要性可能超过柑橘而成为西西里最值钱的产品.

Tropical fruit, citrus and honey aromas start on the nose and continue to the palate.

闻起来有热带水果 、 柑橘和蜂蜜香味混合的芬芳,入口后马上传至上颚.

Citrus Huanglongbing ( HLB ) is a destructive citrus disease in the world citrus industry.

柑桔黄龙病 ( CitrusHuanglongbing ) 是世界性柑桔生产上的一种毁灭性病害.

Zn thiazole is a thiazole organic zinc fungicide with highly activity on citrus canker disease.

噻唑锌是噻二唑类有机锌杀菌剂,对柑桔溃疡病有较好的防治效果.

This fresh white wine commands a refreshingly elegant character offering mineral, citrus and green aoole aromas.

此款白酒非常新鲜清醇,含有丰富矿物质, 浓厚的苹果和柑橘香味.

A clear, jelly like preserve made from the pulp and rind of fruits, especially citrus fruits.

橘子果酱用水果的果肉或果皮制成的透明 、 果冻状的果酱, 尤指用柑橘属水果制成.

The technique of cyto engineeriing will provide a new channel for the breeding of seedless citrus.

细胞工程技术为培育无核柑桔类型开展了一条新途径.

The present paper deals with the karyotypes of 30 taxa of genus Citrus.

作者研究了柑桔属30个分类群的核型及进化.