aroma的例句大全

Aroma compounds of traditional Chinese Nanjing water boiled salted duck were analyzed by headspace solid phase microextraction ( HS-SPME), simultaneous distillation extraction ( SDE) combined with GC-MS.

采用顶空固相微萃取和同时蒸馏萃取2种方法提取了中国传统肉制品盐水鸭的香气成分，并用气质联用进行分析。

And the flowery and burn aroma components include Pyrazines, Geraniol, β- Ionone+ ( z)-jasmone, Benzyl cyanide, Nerolidol, benzyl alcohol, Linalool oxide, 2-Phenyl ethanol, etc.

花香化功香化合物有吡嗪类、香叶醇、β紫罗酮十（顺）茉莉酮、苯乙腈、橙花叔醇、苯甲醇、芳樟醇氧化物、2苯乙醇等。

Moreover, the amount and type of aroma were different in the berry and its processed juice of the same gape cultivar because of the processing. 4.

此外，由于受葡萄汁加工过程的影响，同一葡萄品种的果实与其加工果汁分离的香气物质的数量及其种类有所差异。

At growing age, spraying boric fertilizer with proper amount can reduce nicotine content evidently and improve aroma quality, which giving rise to harmony of chemical composition of tobacco shred and better quality in the round.

在团棵期和旺长期喷施硼肥，掌握在适宜用量的范围不仅可有效降低红土晒烟的烟碱含量，使烟丝化学成分更趋协调，而且改善了红土晒烟的香气品质，使整体内在质量获得提高。

There is a slowly evaporating solvent in Aroma Reed Diffuser Oil that helps scent to disperse into the air at a very slow rate making for a long lasting scent.

无火香薰挥发精油的挥发介质是挥发性溶剂，它的主要作用是帮助香味散发，但又要保证挥发使用时间足够稳定，才会使产品的性价比更高（香味持久稳定）。

Mechanism of Chinese Liquor Aroma Substance Formation and Regulation of Brewing Technology

中国白酒香味物质形成机理及酿酒工艺的调控

Ice, as the noble member of grape wine family, has special aroma, taste and color.

冰酒是葡萄酒家族中的高贵品种, 具有独特的果香 、 口味和色泽.

Finally, a light spray of Irish Whiskey essence gives this tobacco it's final unique aroma.

最后, 再轻微洒上爱尔兰威士忌精华,使烟草散发出独特的醉人酒香.

At breakfast the aroma of freshly brewed coffee permeates the kitchen and dining room.

吃早餐时刚泡好的咖啡的香味弥漫了整个厨房与饭厅。

The compound peanut milk beverage with ginger juice was a kind of beverage that had rich nutrition, new taste and health function with compound aroma of peanut milk and ginger.

姜汁花生奶具有生姜和花生的复合风味，是一种高营养、新口味的新型保健复合植物蛋白饮料。

Roast suckling pig-a famed dish with rather long history ， golden and crisp exterior, and tender meat inside ， with dense aroma.

烤乳猪—这是一道拥有悠久历史的名菜，它外面是金黄色的松脆外壳，里面则是粉嫩的肉，香气浓郁。

In this paper, progress of studies the fragrance of rice was summarized involving the mechanism of sniffed scent, chemical composition, appraising method, inheritance of aroma, effect of rice varieties and machining process and condition of storage, rice breeding.

笔者综述了稻米的嗅香机理，香味的化学成分、鉴定方法与遗传，稻米的种类、加工过程、储藏条件对稻米香味的影响，以及育种研究方面的进展。

The three essential factors are color, aroma and taste.

中餐的三大要素,即色 、 香、味.

Analysis of the Aroma of Roasted Gigot

烤羊腿挥发性香成分分析

We sniffed the aroma of fresh apple pie.

我们闻到了新鲜苹果馅饼的香味.

The characteristics of biodiesel is low content of sulfur and aroma hydrocarbon, high content of oxygen, high cetane value and flash point, less hazardous exhaust gas.

它具有含硫量极低、芳香烃含量少、含氧量高、十六烷值高、闪点高和废气逸出少等优点。

Autumn in October, Tan Kwai fragrance and a variety of fruit aroma in the air was filled.

金秋十月，丹桂飘香，各种水果的香味在空气中弥漫。

Warm spring winds wafted across his weathered face carrying the aroma of blooming lilacs and honeysuckle.

暖暖的春风拂过他饱经风霜的脸.

Long floating clouds and green bamboo fence, Yong splendor of your peony in full bloom, the scent flavorful aroma Yi people.

朗月浮云，青竹篱笆，雍荣华贵的牡丹花怒放，花香浓郁，香气溢人。

Everywhere there was pink aroma. Look, everyone fell into a sound sleep.

到处都是粉红粉红的香气. 瞧, 大家都睡着拉,睡得喷喷香.