fermentation的例句大全

Preliminary study of the metabolic characters of CoQ10 batch fermentation with Rhizobium radiobacter WSH2601 was carried out.

以放射型根瘤菌WSH2601作为辅酶Q10分批发酵的试验菌，对其代谢特性进行了初步研究。

MPA fermentation needs high dissolved oxygen and is not very sensitive to shearing strength.

霉酚酸的发酵对溶氧的要求较高,而对剪切力不敏感.

The study on high-density fermentation of E.coli expressing diphtheria toxin mutant CRM197

大肠杆菌表达白喉毒素突变体CRM197高密度发酵工艺研究

Effect of Dissolved Oxygen on Xanthan Gum Fermentation

溶氧对黄原胶发酵的影响

Blending of Distilled Liquor with Uncooked Materials for Fermentation

生料发酵蒸馏酒的勾兑

By power-generating technology of digestive gas fron the waste water sludge, the methane gas produced in the process of the sludge anaerobic fermentation is used as fuel for the generators.

污水污泥消化气发电技术是将污水污泥经厌氧发酵消化后，利用所产生的甲烷气气体作燃料供发电机使用；

Research Advance in Fermentation Inhibitors in Biomass Hydrolysate Pretreated by Diluted Acid

生物质原料稀酸预处理水解液中发酵抑制物研究进展

High density fermentation of recombinant E.coli for production of human-like collagen

重组E.coli工程菌高密度培养生产人源型胶原蛋白

Simultaneously Saccharification and Lactic Acid Fermentation for Using Cellulosic Material as Raw Material in a Coupling Bioreactor

利用纤维原料在串联式生物反应器中协同酶解发酵乳酸

Biological Fermentation and Food Engineering Development in Hong Kong

生物发酵与食品工程技术在香港的新进展

The application of inorganic membrane technology in food engineering and fermentation

无机膜分离技术在食品、发酵行业中的应用

The both of Bacillus natto produced DPA in liquid fermentation, but in 0. 5% boiled soybean powder medium was more comparing with 2% boiled soybean powder culture medium.

液体培养时，0.5%大豆煮汁粉培地比2%大豆煮汁粉培地生产了多量的2,6-吡啶二羧酸；

Extraction of protein and amino acid from Baen starch wastewater by fermentation

酸浆发酵法生产豆类淀粉废水中蛋白质及氨基酸的制取

Study of the pentose and synchronization fuel ethanol production of the optimum conditions, the final straw for synchronization fermentation brewhouse in pentose and technical support to the production of fuel ethanol.

研究戊糖和己糖同步发酵生产燃料乙醇的最佳工艺条件，最终为同步发酵秸秆糖化液中的戊糖和己糖生产燃料乙醇提供技术支持。

Cherokee rose is a natural fruit used to produce liquor and the relative technical operations are simple including raw materials treatment, fruits grinding, steaming, starter preparation, cooling and bacteria culture, barrel entry fermentation, and steamer-filling roasting etc.

金樱子，属自然生长的一种果实，利用其酿造白酒的生产工艺操作简单，包括原料处理、果实粉碎、蒸料、曲药配制、摊凉培菌、入桶发酵、入甑烤酒等工序。

Optimization of Fermentation Condition of Chitinase-producing Bacterium C4 by Uniform-design

均匀设计法对产几丁质酶细菌C4发酵条件的优化

Investigation of Submerged Fermentation Parameters of Ganoderma Strain G7 of High Yield Intracellular Polysaccharide

灵芝胞内多糖高产菌株G7深层发酵工艺的研究

Studies on fermentation conditions of Bacillus cereus strain S1

蜡状芽孢杆菌S1发酵条件的研究

Study on optimization of fermentation conditions with Pseudomonas putida S1

恶臭假单胞菌S1产胞内海藻糖合成酶发酵培养基的优化

The enzyme activity in fermentation liquid could be inhibited by PMSF and DFP.

该发酵液所含蛋白酶活性能够被丝氨酸蛋白酶抑制剂PMSF,DFP完全抑制.