nutritive的例句大全

Sterilization of nutritive solution for soil less cultivation by ozone was determined with dilution flat plate counting method and most probable number ( MPN).

采用稀释平板法和MPN法，测定了臭氧对无土栽培营养液的消毒杀菌作用。

The eutrophic state and water quality of 12 drinking water resources were evaluated by using the comprehensive nutritive index.

利用综合营养指数评价方法对重庆市城区12个饮用水源地进行了水质调查和富营养化评价。

The relative nutrition value ( rnv) analyses of nutritive components in 40 kind pollens

40种常见花粉相对营养价值评价

The nutritive components of 40 kind pollens that include protein, calcium, iron, zinc, selenium, vitamin A, vitamin E and vitamin C have been analyzed by the method of relative nutrition value ( RNV).

本文统计了40种常见花粉的蛋白质、钙、铁、锌、硒、视黄醇当量、维生素E和维生素C的含量并转化为其相对营养价进行分析比较。

Study on the Nutritive Value of MGP ( Monosodium Glutamate Protein) and Its Application in Growing Pigs

味精蛋白的营养价值及其在生长猪中的应用研究

Using principal component analysis in chemometrics, a distribution feature of the nutritive elements was discussed.

运用化学计量学中的主组分分析方法, 讨论了这些营养元素分布特征.

Under-or over-processing will reduce the nutritive content and feed value of soybean meal.

加工不足或过度均会降低豆粕的营养成分和饲喂价值.

A preliminary study on the nutritive requirements of Pinto peanut

热带优良牧草落花生营养需求的初步研究

Assessment of nutritive value for layer with DDGS

DDGS对蛋鸡营养价值评定

PH, the content of soil organic and nutritive elements and the soil texture are the impacting on the production of Chinese chestnut; iron, manganese, boron and other trace nutritive element are the important impacting on the character of Chinese chestnut.

土壤pH值、土壤有机质和营养元素含量及质地等理化性质与条件是影响板栗产量的因素，而铁、锰、硼等微量元素的含量则是影响板栗品质的重要因素。

Improve the Nutritive Value of the Green Feed Applying Enzymic Technology

应用酶技术提高绿色饲料的营养价值

The yield and crude protein content of cultivated pasture can be improved by applying goose faeces, improving the pasture's nutritive value.

在人工草地上施用鹅粪能显著提高牧草产量和粗蛋白含量，改善其营养。

Nutritive evaluation of common grass forage crop for dairy cattle in Heilongjiang

黑龙江省主要栽培的禾本科牧草对奶牛的营养价值评价

The results showed that at seminal flower stage, about 60% of assimilative products were used for nutritive purpose so as to supply the carbon and energy sources to the upper ground organs.

结果表明，展叶末期同化的光合产物60%用于建造人参营养体，为地上部各器官的生长发育提供碳源和能源；

However, the fruit soluble solid, soluble sugar, and vitamine C contents and the sugar/ acid ratio in all bagging treatments were lower than those of the control, suggesting that bagging debased the nutritive quality and the tastiness of tomato fruit.

但套袋果实的可溶性固形物、可溶性糖、维生素C含量和糖酸比值均低于对照，说明套袋影响了果实营养品质，降低了果实风味。

Cu, Co and Se nutritive value of compound trace elements controlled release boluses for grazing ruminants

复合微量元素缓释丸对放牧反刍动物Cu、Co、Se营养价值的研究

Analysis on the routine nutritive components contents and arecoline of different areca nut

不同槟榔果常规营养成分和槟榔碱含量分析

A nutritive starch obtained from the root of the arrowroot plant.

从竹芋植物根部提取的有营养的淀粉。

The anatomy study on nutritive organs of Aspidistra plants in China

中国蜘蛛抱蛋属植物营养器官的解剖学研究

Nutritive composition and efficiency of aloe arborescence Miller

木立芦荟营养成分与功效