果实的例句大全

Aromas of spice, black fruits and hints of oak.

富有香料 、 黑皮果实和轻微的橡木气味.

A Study on the Chemical Picking Method of Hippophae Fruit

沙棘果实化学采收的研究

Any of various fruit of cucurbitaceous vines including: muskmelons; watermelons; cantaloupes; cucumbers.

任何葫芦科藤蔓植物结的果实；甜瓜；西瓜；罗马甜瓜；黄瓜。

A nice combination of dark cherries and red fruit abound.

醇厚的黑樱桃和红色果实的口味完美结合.

The objective of this research was to investigate the effects of UV-C irradiation on postharvest cherry tomato fruit quality, softening and color changes.

本论文主要研究了UV-C照射处理对采后樱桃番茄果实成熟、软化和色泽变化的影响及其生理、生化和分子机制。

The nitrate content in the fruits and the soil ( 0-40 cm soil layer) of every fertilizer group had a tendency that moved upward in early and attained maximal value at 6-9 days later, then dropped once more after the same time topdressing.

2追肥后间隔不同天数采收不同施肥处理樱桃番茄果实与土壤（0～40cm土层）中的硝酸盐含量也呈现先上升，在施肥后第6～9天达到最大值，而后又下降的趋势。

Immersion of tomato fruit in 40 ℃ water for 15 minutes was the most effective treatment for reducing chilling injury while not adversely affecting the quality of the fruit.

樱桃番茄冷藏前在40℃水中浸泡15min可减轻贮藏冷害而不影响果实品质。

The lower content of β-carotene, leading to higher lycopene to β-carotene ratio, is probably responsible for the altered color phenotype in UV-C treated fruit.

β-胡萝卜素含量降低会导致番茄红素/β-胡萝卜素比例升高，这可能是UV-C照射樱桃番茄果实颜色表型发生变化的原因之一。

Effects of Training on Spatiotemporal Distribution and Quality of Cherry Tomato Fruit

整枝对樱桃番茄果实时空分布与品质影响的分析

Changes of Quality-related Factors during Fruit Growth and Development of "Yingger" Flat Peach in Xinjiang

新疆英格尔蟠桃果实发育过程中品质相关因子的变化研究

Based on fruit characteristics, the peach varieties may be classified into six groups, i. e. the crisp peach group, the honey peach group, the juicy peach group, the flat peach group, the nectarine group and the yellow peach group.

设想以果实特征为标准将桃分成六个品种群：硬肉桃品种群、蜜桃品种群、水蜜桃品种群、蟠桃品种群、油桃品种群及黄桃品种群。

Seedless grapevines in cultivation are seed abortive. The fertilized ovules cannot develop the normal seed and only form seed trace when fruit mature.

生产中栽培的无核品种属于种子败育型，受精胚珠在发育途中败育而不能形成正常的种子，在果实成熟时仅留下大小不同的种子痕迹。

A lectin from the edible tomato ( Lycopersicon esculentum) was purified by hen ovomucoid-Sepharose 4B affinity chromatography.

番茄成熟果实经抽提上鸡卵类粘蛋白（OM）-Sepharose4B亲和层析柱分离纯化制得番茄凝集素。

Natural soil is not rigid-plastic body, so limit analysis just only a semi empirical method.

然而天然土体并非刚塑性体, 如果实际的土体离开刚塑性假设太远,则极限分析设计原则就只能当作一种半经验的方法采用.

The respiratory rate of loguat ( Eriobotrya japonica) decreased and cell membrane permeability increased gradually after harvest.

枇杷果实采后呼吸速率逐渐下降，膜透性逐渐增加。

Antimicrobial Activity of the Extracts from Fraxinus velutina Torr Fruits

绒毛白蜡果实提取物的抑菌作用研究

The Changes of Tannin and Sugars in Non-astringent Type Fruits of Japanese Persimmon during the Development of Fruit

日本科柿果实发育期间单宁和糖类的变化

The tea is used as a treatment in traditional Nigerian medicine and is produced from the extract of Rauvolfia Vomitoria leaves and the fruit of Citrus aurantium.

这种茶是传统尼日利亚医学的治疗药物，是从萝芙木树叶和橙子果实中提取加工而成的。

A man bears beliefs as a tree bears apples.

人承载着信仰,就象树承载着果实一样.

The research aimed to study the effects of 6-BA on Zenjimaru persimmon fruit inclusion.

研究6-BA对甜柿禅寺丸果实中糖、酸含量的影响.