发酵的例句大全

A Control System for Converting Sludge into Agricultural Resources with the Aerobiosis Fermentation Technical Process

污泥农业资源化好氧发酵工艺过程控制系统

The results showed that the addition of compound enzyme could evidently advance alcohol fermentation.

结果表明，添加酒精复合酶对酒精发酵有明显的促进作用。

Studies on Fermentation Technology for a Strain of Rare Actinomycete Producing Antibiotics

一株稀有放线菌发酵产抗生素的工艺研究

A Study on the Independent Counting Method of Every Probiotics and the Mixed Fermentation Technology of Functional Acidophilus Milk

功能性酸乳中每种益生菌的单独计数方法及其混合发酵工艺的研究

On the Seperating and Identifying of Bacteria for Acidophilus Milk and the Development of Acidophilus Milk with Carrot Juice

酸乳发酵剂菌种的分离鉴定及胡萝卜汁酸奶的研制

The result showed, the acidophilous milk had a good apparent quality when the6 lactic acid bacterium strains were used as ferment.

结果表明，6株乳酸菌作为发酵剂生产酸奶感官性能优良。

Study on Hydrogen Production from Acidifying Fermentation of Three Kinds of Organic Wastewater

3种有机废水的酸化发酵产氢特性研究

The Duchess apparently became hungry in the afternoon and asked for some tea, bread and butter and cake to be brought to her room.

公爵夫人每到下午便感应百无聊赖甚或结肠告小肠，便让女仆筹办一些差点，面粉和水发酵制成的，奶油和蛋糕送往她的房间。

Determination of Cattle and Sheep's Butchery Waste Composition and Fermentation Experiment

牛羊屠宰厂废弃物组成检测和发酵试验

Coliform group referred to aerobic or facultative anaerobic gram-negative budless bacillus which could ferment lactose and produce acids and CO2.

大肠菌群是指能发酵乳糖、产酸产气、需氧和兼性厌氧的革兰氏阴性无芽孢杆菌。

Effects of Different Crashing Ratio on Fermenting Brut Wine

不同破碎率对发酵原酒的影响

The quality of Luzhou-flavour fermented brut is dependent on regions, raw materials, pits and production techniques.

浓香型发酵原酒的质量因地区、原料、窖池、工艺、技术等差异而相距甚远。

Experimental Research on Comparison between Fermentation Materials of Brewage

酿酒发酵基质的比较试验

Researching history of glutamic acid produced by 617 bacillus brevis

617短杆菌发酵生产谷氨酸的研究历程

Studies on feather-degrading Flavobacterium breve zdm, the fermentation conditions and characteristics of keratinase

羽毛角蛋白降解菌（Flavobacterium breve ZDM）的分离、鉴定及其发酵产酶条件和酶学特性的研究

Optimization of Cellulase Production by Aspergillus niger Using Response Surface Methodology

响应面法优化黑曲霉产纤维素酶发酵条件

In test , using grape as raw material, the grape vinegar was quickly produced by liquid-state fermentation.

以葡萄为原料, 采用液态发酵法生产葡萄醋.

It is produced after fermentation and purification according to food producing process.

按食品生产程序发酵,精致而成.

OBJECTIVE : To reduce the formation of inclusion body in the course of fermentation of E . coli .

目的: 减少 大肠杆菌 发酵过程中包含体的形成.

Toxicant eupatorium adenophorum spreng can be used as a feedstuff after methane is fermented.

毒性紫茎泽兰经预处理并沼气发酵后,能制成饲料.